Lessons
Our Lessons are the starting place and the core of our curriculum. New Lessons are featured weekly, and each lesson contains a chef-instructed video ranging from beginner to advanced skills. Each recipe features hands on time, lesson objectives, an ingredient list, a recipe multiplier and unit converter, glossary of terms, clear step-by-step chef instructions, as well as a final questions and answers review.
Courses
Our Courses are an extensive collection of lessons that focus on specific topics. They offer a wealth of knowledge, baking science and instructional content. This modular approach will guide you through both the foundational skills and knowledge needed to master proper pastry, bread baking and cake decorating techniques, giving you a good understanding of a particular skill, category, or subject matter. Each modular course offers a user-friendly quiz to test your knowledge
